Laura Mason examines the shifting fortunes of singing as a political gesture to highlight the importance of popular culture to revolutionary politics. Arguing that scholars have overstated the uniformity of revolutionary political culture, Mason uses...

Since the pine tree is able to sprout after forest fires, on mountainsides, and in semi-desert climes, it is no surprise that the ever-resilient tree signifies longevity, wisdom, and immortality. From the pine cone staffs carried by the worshippers of Bacchus in the classical world to their role in the movement to establish national parks in nineteenth-century North America, pine trees and their symbolism run deep in cultures around the globe. In Pine, Laura Mason explores the many ways pines have inspired and been used by people throughout history. Mason examines how the somber,...

A collection of delicious recipes for ultimate comfort foods in a new full-color edition, fully redesigned and incorporating new photography throughout

Delicious, slow-cooked ingredients simmering in the cooking pot or inside a homemade pastry crust are among life's greatest simple pleasures, and all the recipes in this collection can be made with inexpensive cuts of meat and enhanced with seasonal ingredients or whatever is on hand. This selection of quality recipes will please every palate, and includes meals based on beef, veal, lamb, pork, chicken, game, fish, and vegetables....

A hearty collection of traditional one-pot pies and stews that make delicious meals for family and friends, from Steak and Kidney Pie, to Chicken and Leek Pie, Braised Lamb Shanks and Fish Pie. Includes recipes for beef and veal, lamb, pork, chicken, game, fish and vegetables, as well as dumplings, pastry and other must-have accompaniments to the pies and stews. Ingredients can be swapped, added to or altered to make quick and easy nourishing meals for family and friends, just like mum used to make.

Chicken in Red Wine, Lamb Meatballs, Potatoes Roast in Cream and Herbs a collection of delicious recipes for ultimate comfort foodsA hearty collection of the traditional favorite pies, stews, and one-pot meals, from Steak and Kidney Pie and Bolton Hotpot to Chicken & Leek Pie and Sausage & Lentil Stew.Recipes are includedfor beef and veal, lamb, pork, chicken, game, fish and vegetables, as well as dumplings, pastry, and other must-have accompaniments. Ingredients can be swapped, altered, or added to make quick and easy nourishing meals for friends and family. Recipes include dual...

Picnics and outdoor meals are a classic theme in British food. Afternoon tea in the garden on a golden afternoon in late summer, a packed lunch consumed on a hilltop while the eyes feast on a magnificent view, and the tantalising smell of grilling from a barbecue are all part of this. Being outside sharpens the senses and the appetite, refreshes the soul and gives different perspectives - and National Trust properties provide a wealth of different environments in which to enjoy food outdoors. The book will include over 100 recipes covering picnics, barbecues and campfire food. They range from...