Features perfect puddings, from the everyday family classics to sumptuous dishes for entertaining. This title includes traditional puddings ranging from family favourites, such as Bread and Butter Pudding, to indulgent treats, such as White Chocolate Parfait and Crepes Suzette. It features step-by-step photographs that illustrate each recipe.

Features 200 fuss-free recipes for the busy cook, including instant indulgences, healthy snacks, family meals and last-minute entertaining. This title offers advice on how to create meals with flavour and texture from fewer ingredients, make use of quick-cook methods, minimize kitchen utensils, and rustle up a wide range of accompaniments.

Today's hectic lifestyle often leaves vegetarians at a loss for simple ideas for midweek meals and speedy suppers. This collection contains 190 mouthwatering vegetarian dishes that can all be put on the table in 20 minutes or less, from nourishing breakfasts, simple soups and appetizers to hearty mains and desserts.

Suitable for dinner parties, special occasions, spectacular entertaining, big events and the times when you need to impress the most, this book features classic dishes such as Coq au Vin, Provencal Beef and Olive Daube, Risotto with Asparagus, and Turbot Sashimi Salad with Wasabi.