From healthy and wholesome to decadent and daring, this wonderful book offers an enticing choice of milk and yogurt smoothies, fresh fruit and vegetable juices, frozen drinks made with ice cream and crushed ice, and wickedly boozy blends. Learn how to create delicious blended drinks, including choosing the right machine for the job and combining different ingredients to achieve the perfect result."

This text opens with a journey through the history of the pancake and provides a guide to making simple batters, cooking pancakes, and making toppings and fillings. It includes recipes for dishes from around the world, from simple griddle cakes to main-course crepes and desserts.