This open access book considers the water, energy, food (WEF) nexus in the Pacific region. The region comprises seventeen sovereign countries and seven territories spread across the Pacific Ocean, a blue expanse that covers a fifth of the world’s surface area but contains only 0.5% of the population—or 44.5 million people. The uniqueness of the Pacific and the need for a Pasifika-led approach to sustainability across environmental, societal and economical spheres requires this blue continent to be considered in a separate volume under the ‘Water Security in a New World’ series.This...