A safe and healthy working environment is a vital aspect of the food and beverage processing industry. Occupational Health and Safety in the Food and Beverage Industry provides key information on food and beverage manufacturing disease, injury management, and safer steps for employees to get back to work and discusses food security, safety, biosecurity, defense food safety, and quality including food adulteration.
Features

• Discusses fundamentals of occupational health and safety in the food and beverage industry
• Highlight standards and legislations as related to occupational health...