This book highlights the different ways of traditional ecological knowledge (TEK) practices that conserve natural resources sustainably. Traditional ecological knowledge (TEK), along with synonymous or closely related terms like indigenous knowledge and native science, originates in the literature on international development and adaptive management. Against the backdrop of unprecedented global degradation and reduction in ecosystem services with impacts on human well-being over the last 50 years, there is a growing interest in the role of traditional ecological knowledge (TEK) practices and...

This book provides viewpoints on a cross-sectoral, multiscale assessment of food and livelihood security in changing climate, the main global threats of the 21st century. Climate change, directly and indirectly, influences several aspects of food security, primarily in the farming and livestock sectors. The farming sector is the main source of income and employment for about 70% of the Himalayan populace. However, there has been no such study that has comprehensively covered these aspects.Additionally, the book offers critical mitigation measures to adapt to climate change and other...