State of California Fish and Commission Roger Chambers
This special edition of "The Edible Clams, Mussels and Scallops of California" was written by the State of California Fish and Game Commission, and first published in 1957. This near-century old CFG "Fish Bulletin No. 4" covers the then-comprehensive list of edible bivalves of California State. Chapters include General Anatomy of Bivalves, Hints on the Use of Clams, Descriptions of the Edible Bivalves of California, List of Chief Localities and Species Found At Each, and more. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a...
This special edition of "The Edible Clams, Mussels and Scallops of California" was written by the State of California Fish and Game Commission, and fi...
