This book brings together teachings by Buddhist masters and lamas about practices that can be done for or involving animals that will benefit both the animals and the people doing the practices for them. The teachings in this book are meant for Buddhists and nonBuddhists alike and are derived from interviews and oral teachings of masters and lamas teaching today as well as from written texts by Shakyamuni Buddha, Jamgon Kongtrul Lodro Thaye, Jamyang Namgyal Gyamtso, Patrul Rinpoche, Shabkar Tsogdruk Rangdrol, and other historical masters. These practices range from refraining from eating meat...