Some of the stories in "Tell Me a Story, I'll Bake You a Cake" will take you back to a carefree time when kids ran barefoot all summer, caught lightning bugs, climbed trees, and didn't have to come home until the streetlights came on at night.

Joy's humor is evident as she tells about kitchen disasters, poison ivy, family togetherness, the agony of math, the ecstasy of Baked Alaska, and the infamous Lavisson sisters. Some stories are funny, others poignant, but all are entertaining.

The recipes are simple and non-threatening to the novice cook. As long as you're not looking...

Some of the stories in "Tell Me a Story, I'll Bake You a Cake" will take you back to a carefree time when kids ran barefoot all summer, caught lightning bugs, climbed trees, and didn't have to come home until the streetlights came on at night.

Joy's humor is evident as she tells about kitchen disasters, poison ivy, family togetherness, the agony of math, the ecstasy of Baked Alaska, and the infamous Lavisson sisters. Some stories are funny, others poignant, but all are entertaining.

The recipes are simple and non-threatening to the novice cook. As long as you're not looking...

Chock full of valuable information on all galley and food related issues for the modern sailor and powerboater, this keep aboard book will coast you through the intricacies of your galley. Learn to tailor your supplies and provisions to your cooking and cruising style, and to plan and execute menus for a variety of cruising situations at dock and underway. KITCHEN AFLOAT covers these topics, among many others: -Galley safety and set up -Refrigeration -Stoves -Water systems -Storage issues -Food safety and storage -Provisioning -Menu Planning