Thierno H Diallo has a Master's degree in Agronomy from the State Agriculture Institute of Kishinev, Moldavia - Former Soviet Union. After working for three years on crops and dairy farms in Normandy, France, he moved to the US. He is now a Senior Corn Research Specialist at the University of Wisconsin-Madison, Owner of Gamou Organic Farms and Director of the Nana Foundation. In this first book, he takes the reader through his incredible six-year-journey to the former Soviet Union at the height of the cold war. While facing blatant racism (hence the title) food shortages and high crimes, he...