This special re-print edition of H.A. Nourse's book "The Wyandotte Standard and Breed Book" contains all the information a person needs to master the basics of raising this legendary breed of Poultry. Contained is a considerable amount of the very early history of the Wyandotte Breed. Written around World War One, this book sheds much light on the history of this breeds, as well as how to breed and select them. Included is a "complete description of all varieties of Wyandottes, with the text in full of the 1915 American Standard of Perfection as it relates to all varieties of Wyandotte. Also...

This special re-print edition of H.A. Nourse's book "Poultry Houses, Coops and Equipment" is a short guide to the design and construction of housing for chickens, turkeys, ducks, geese, gamebirds, pigeons and other domestic birds. Written in 1906, this classic text contains information on how to plan, design and build a wide range of functional poultry houses, ranging from the most simple of coops, on up to fully functioning houses. No starting chicken keeper should be without the knowledge contained in this small book. Chapters include Poultry House Construction, Colony Houses, A Combination...

This special re-print edition of H.A. Nourse's "Turkeys, Ducks and Geese" contains a treasure trove of information on raising turkeys, ducks and geese. Written in 1909 by one of the great authorities on the subject, this classic text details the raising of Domestic Turkeys, Ducks and Geese for pleasure or for eggs and meat. Included are details on all the subjects pertinent to them, as well as details on all the major breeds. Chapters include Breeds of Turkeys, The Bronze Turkey, White Holland Turkeys, Breeding Turkeys, Turkey Culture, Hatching and Rearing Turkeys, Leading Varieties of Ducks,...

This special re-print edition of H.A. Nourse's book "Egg Money" offers particular insights into the raising of chickens for eggs, for home use or for profit. Written in 1908, by one of the great poultry authorities of the turn of the century, this informative text explains how one goes about not only raising chickens for eggs, but also how one can get the most production out of a flock of laying hens, be it for eggs for the family table or to supplement one's income year round. Chapters include The Equipment Required, Selecting Breeding Stock, Hatching and Rearing Chicks, Rearing Heavy...

This special re-print edition of the E.R. Philo's book "Methods of Feeding Little Chicks, Growing Chicks, Fowl, Turkeys, Ducks and Geese" is a guide to feeding poultry successfully. Written in 1921, this classic booklet on raising poultry contains information on how to feed chicks, chickens, turkeys, ducks and geese for the best results. Chapters include General Theory and Practice of Feeding, Feeding Little Chicks, Feeding Growing Chicks, Feeding For Egg Production, Feeding Breeding Stock, The Feeding of Turkeys, Successful Duck Feeding, Best Methods of Feeding Geese and more. Illustrated...