Sterilization leads to the complete reduction of the pathogenic microorganisms from the surface of surgical gloves after they are manufactured. It is seen that many health hazardous microbes are present on the unsterilized gloves that leads urinary tract infections, skin infections, respiratory infections and food poisoning. These microbes includes gram positive Bacillus species mostly Bacillus subtilis, Staphylococcus aureus, Staphylococcus epidermidis, Enterococcus faecalis and gram negative Klebsiella pneumoniae, E.coli etc. Sterilization of gloves was done with the help of boiling,...