Welcome to My Farm Agri-tourism at its Best 17 Ways to Make Money From Your Farm Table of Contents Introduction Chapter 1 How to Use this Book Chapter 2: The List Bee keeping Beef cattle producer Berry /nut farming Chicken/turkey producer Christmas tree farming Crop farming (grains) Dairy farm Exotic animals Fish farming Flower and/or herb gardening Greenhouse Horses Naturally resourced (ponds, caves, streams, etc.) Orchards/vineyards Retired farmers Sheep Producers Vegetable gardening Chapter 3: Covering all the Bases Safety Legal 'stuff' Chapter 4: Welcome to the Farm Marketing and...

Grandma's Guide to Healthy Eating on a Budget - Healthy Old-Time and Traditional Recipes From All Over The World Table of Contents Introduction Old-Style Eating Versus New Style Eating Tips For Healthy Food Serving Harvest Stew Fish With Tomato Spinach salad Traditional Salad Recipe Beef in Ginger Spiced Chicken Wings Mixed Vegetables Garlic Prawns Duck in Orange Sauce Beef Casserole Fried Fish Tandoori Chicken Okra in Tomato Sauce Kofta Curry Sukiyaki Managing Your Tomato Harvest Traditional Onion Bread Conclusion Author Bio Publisher Introduction We are at the beginning of a new era in...

Introduction to Fats and Oils - Cooking Fats and Oils for Good Health Table of Contents Introduction Butter What Is Clarified Butter? How to make Clarified Butter Margarine Lard Cooking Fats Olive Oil Coconut Oil Cholesterol Coconut Butter How to make Coconut Butter Conclusion Author Bio Publisher Introduction Why would anybody want to write a book on fats and oils, especially when they are used in cooking, you may ask. This is because most of us have a mindset that fats and oils in our food are definitely items to be avoided by any sensible person who is bothered about the state of his...

How Your Favorite Meal Could be Killing You Slowly Table of Contents Introduction Meals Associated With Common Chronic Diseases Popular Natural and Healthy Meals Dangerous Ingredients to Look Out For What You Must Know About Alcoholic Drinks Signs That Your Health Is Deteriorating How to live a healthy lifestyle Conclusion Author Bio Publisher Introduction According to American Diabetes Association, there are about 25.8 million diabetic Americansas of 2013. Each year about 1.9 million more Americans are diagnosed with diabetes. Millions of Americans also live with other chronic and acute...

Cooking with Flour - Healthy Eating with Flour Recipes Table of Contents Introduction Self-Raising White Flour All-Purpose Flour How to Make Your Own Baking Powder Knowing More about Graham Flour Rye Flour Cornmeal and Maize Flour Pea flour Knowing More about Kneading and Sifting Enriched Flour Corn Flour - Cornstarch Cake Flours Introducing Gluten How to Differentiate between a Good and Bad Batch of Bread Whole meal Flours Mixing of the Fat and Liquid Making Dough Wrappings Filled Wontons Fried Wontons Baps Appendix Perfect Bread Tips Kneading Bread19 How Do You Get the Right Flour...

Sweet & Simple Garden Crafts - Making Things For & From your Garden Table of Contents Introduction Chapter 1: Garden Accessories Rainbow wind chimes Silver Bells The Old-fashioned Scarecrow Sweet Tea A Pretty Garden Path Not-so-ordinary Mulch Bird Feeders and Bird Baths Chapter 2: Crafty Garden Containers Create your own faux cement pots Chapter 3: Getting Crafty With What You Grow The Apple Head Doll Corn Husk Dolls Wreaths Bookmarks Bird feeders Soaps and lotions Nature Stencils Pumpkin carving Chapter 4: Edible Garden Crafts Flavored oils and vinegars Butters Dried fruits and veggies Jams...

Introduction to Gravies and Sauces - Add Taste to Your Meals Table of Contents Introduction Gravy Classic sauces - The Mother Sauces How to Make the Perfect Sauce Starch Thickened sauces Roux Flour and Butter Thickeners Liquids used in making Sauces Why "Season to Taste?" Bechamel Sauce Veloute Sauce Tomato Sauce Tomato Chutney Tomato Sauce - Bottled Variety French dressing -Vinaigrette Cream Cheese Salad Dressing Spiced Tomato Chutney/Sauce Allemande Sauce Butter-based and Egg Thickened Sauces Sauce Has Separated? Traditional Hollandaise Sauce Blender Mayonnaise Aioli sauce How to Make...

A Beginner's Guide to Grilling and Barbecue Cooking Table of Contents Introduction Choosing the Best Grill Tips before You Begin Barbecuing/Grilling Self-Lighting Charcoal? Firing up your Charcoal Cooking on the Grill Techniques Other Methods and Substitutes for Tandoori Cooking Cooking Times Grilling and Roasting Preparing Mincemeat Kebabs Barbecued Gammon Rashers and Pineapple Barbecued Sausages Chicken with Honey Conclusion Author Bio Introduction Nobody in the world today can take the credit for being the first civilization where their ancestors first thought up the technique of grilling...

HEALTH BENEFITS OF AVOCADO - For Cooking and Health Table of Contents Introduction Section 1: Avocado Chapter 1: What is Avocado? Chapter 2: History of Avocado Chapter 3: How to Choose the Right Avocado Chapter 4: Nutritional Breakdown of Avocados Section 2: Health Benefits of Avocados Chapter 5: Protection against diseases Chapter 6: Avocados for Weight Loss Chapter 7: Avocados for Skin and Hair: Section 3: Including Avocado In daily diet Chapter 8: Recipes for Avocado Section 4: Fun Facts about Avocado Section 5: Conclusion Introduction Health Benefits of Avocado The Pear Shaped Fruit You...

Health Benefits of Beetroot Table of Contents Preface Getting Started Chapter # 1: Intro Chapter # 2: Nutritional Worth Chapter # 3: Selection & Storage Health Benefits Chapter # 1: Cardiovascular Health Chapter # 2: Lowers Risk of Dementia Chapter # 3: Improves Athletic Performance Chapter # 4: Good for the Skin & Hair Recipes Chapter # 1: Beetroot and Walnut Salad Chapter # 2: Tandoori Cutlets with Beetroot Raita Chapter # 3: Beetroot Hummus Conclusion References Author Bio Preface Beetroot, sometimes also referred to as the beet, is a part of a vegetable that is gaining immense fame in...