This book on Protein Separation by Ultrafiltration provides highly intuitive and practical understanding of the topics by emphasizing the physics and the underlying physical phenomena involved. The concepts have been substantiated by adequate experimental data and mathematical analysis. The book deals with the ultrafiltration of natural and simulated protein mixtures that has been conducted in three different modules like continuous single stirred cell, rotating disc membrane (RDM) module and cross-flow module. The experiments have been conducted in three different phases with primary aims...

The main objective of writing this book on the subject Chemical Engineering Thermodynamics is to present to the student-community of chemical engineering and allied discipline, a book which should contain a comprehensive treatment of the subject matter in simple, lucid and direct language and envelope a large number of solved problems properly graded, including typical examples, from examination point of view. The book consists of 20 (Twenty) chapters. All chapters of the book are saturated with much needed text supported by simple and aelf-explanatory figures and good number of worked out...