The book, Farmers' attitude in adoption of new innovation in Kaduna State describes the favourable disposition of rural farmers to the newly developed set of cassava. The work exemplifies the relevance of past experience of farming, purposeful and organised local meeting, regular extension visit and good knowledge of farmers' constraints as impetus for adoption of new innovation. Thus, the book is recommended for students, lecturers, extension personnel, farmers, policy makers researchers and the general public.