Barbecue: A History examines barbecue's history and place in American society using both historical and contemporary sources. The book examines all aspects of barbecue: -Outdoor grilling and traditional slow cooking -Restaurant and home cooking -International forms of barbecue -The specific foods involved in a barbecue -The concept of the barbecue as a gathering -Historical and contemporary recipes for main and side dishes Readers are treated here to a delightful and thorough history of barbecue, including its appearance in music, television, and film, and a consideration of how we think of...

It's Valentine's Day - a day to be pampered, loved, and most of all...Frightened To Death Spend your day of love with C. M. Wright, Tim Miller, Dovey Mayali Cralk, J.J. DiBenedetto, Kelly J. Erickson, A.R. Von, Sandra Love & A. P. Bartels. They promise to bring you closer to your loved one - as you cling to them for protection They promise to bring you warmth - as you hide yourself under the covers from what's lurking in the darkness. They also promise to leave you panting, your body trembling, and your heart racing - from the horror between these sheets.