For three generations, Treasured Polish Recipes for Americans has been a favorite of cooks and diners who savor and appreciate authentic Polish cuisine. Treasured Polish Recipes for Americans preserves the integrity and unique qualities of delicious Polish cooking while making it accessible to anyone, even those with no experience preparing Eastern European food.

Craving traditional Polish Kie basa or Kapusta wie a na Kwa no (sweet sour cabbage), or how about Kapusta Czarwona (red cabbage), ledzie Marynowane (pickled herring),...