Mangifera indica Linn, is commonly known as Mango and is extensively consumed for its sweet taste and fragrance. The leaves and stem barks of M indica plant have been claimed to possess antidiabetic properties by traditional healers. Hypoglycemic activity of both ethanol and water extracts of leaves and stem barks of M indica were screened in normal as well as STZ induced type 1 and Type 2 diabetic model rats in different prandial states. All the extracts showed significant hypoglycemic effect in type 2 model rats when fed simultaneously with glucose load. The ethanol extract of stem barks...