Anyone suspected of having gluten intolerance must read this first book of a two-part series - The Gluten Intolerant Truth.
Secondary implications of gluten intolerance and celiac disease, and allergies to wheat, rye, and barley are serious and potentially life-threatening. Beyond the pain and discomfort that many gluten intolerant people experience, T. Demeritte, Jr., is sounding the alarm as to why gluten is dangerous for the gluten intolerant person. Not all intolerance to gluten, including allergies and celiac disease is the same. These afflictions vary, and all have...