Hotel Law is a comprehensive textbook specially designed to meet the needs of students of undergraduate and post graduate hotel management programs. The book covers the various laws related to the hotel industry and illustrates them through various examples and cases.
The book begins with an introduction to the Indian hospitality industry and hospitality laws. The coverage includes discussion on various laws, such as labour laws, law of torts, Prevention of Food Adulteration Act 1954 (PFA), the Food Safety and Standards Act of India 2006 (FSSAI), and liquor licensing. The impact of...