Duck raising while representing an industry of considerable value to the United States when considered from a national standpoint, is one of the minor branches of the poultry industry. According to the 1920 census there were 2,817,624 ducks in the United States with a valuation of $3,373,966. As compared with this the census for 1910 shows a slightly greater number of ducks, 2,906,525, but their value was considerably less being only $1,567,164. In the ten years between the census of 1900 and that of 1910 there was a decrease in the number of ducks of nearly 40%.
Duck raising while representing an industry of considerable value to the United States when considered from a national standpoint, is one of the minor...
Of all lines of poultry keeping, duck raising is unique in that it lends itself to the greatest degree of specialization and intensification along lines which are purely commercial. On a comparatively small area thousands of ducklings can be reared and marketed yearly. The call for information concerning the methods used by these commercial duck raisers has been considerable, and since such information is not available in complete concise form the present duck and geese guide has been prepared partly to furnish just this information.
Of all lines of poultry keeping, duck raising is unique in that it lends itself to the greatest degree of specialization and intensification along lin...