The book "Environmental Problems and Plant" provides a detailed account of Environmental Problems and their impact on plant by the leading subject experts. The book contain fifteen chapters dealing with Waste water quality and its use in agriculture; Rosaceous plant diversity of Sikkim; Nitrate and Phosphate contamination in water and possible remedial measures; Biofertilizers and the Environment; Physiological and Biotechnological Dimensions for sustainable agriculture; Ultraviolet radiation stress tolerence in cyanobacteria; Pesticide residues in rain water; Cyanobacterial diversity; Impact...