Enjoy your favorite plant-based fried foods without the added fat

If you love fried foods, but don't want the oil, added fat, and mess of frying, then you will want this cookbook. It shows you how to "air fry" your favorite fried foods with little or no cooking oil. JL Fields, author of Vegan Pressure Cooking, has done the research, development, and testing, so you can serve crispy French fries, eggrolls, and all kinds of fried food in minutes - without frying.

This amazing air-fryer appliance cookbook brings crunchy onion rings, vegetable tempura, and more to your table...