This book will help you prepare 13 different Korean foods with easy and simple recipes. This book also contains some bits of Korean cultures. This book is wrote by Minsoo Kim, who originally shared these recipes to his American friends, in hope that this can help to tackle the cultural walls the immigrants and their American born children. Moreover, I hope this book will be useful for those who are interested in Korean foods and cultures, as well. This book is wrote with love and careness of my mother and my grandmother, and I sincerely hope that it will pass on to the readers, as well.