After her father's sudden death, seventeen-year-old Melissa Marchellis moves onto the former estate of nineteenth century composer and pianist John Simons, where a mysterious mist stalks her, ghostly piano music plays in her bedroom, and visions of John Simons' young wife Bryony, who died in childbirth, invade her dreams. Those dreams, Melissa discovers, are simply a distraction for the midnight feedings of John Simons, now a vampire. So, John proposes a trade: Melissa may visit the past as Bryony in exchange for minute samples of her blood to neutralize his vampire state. For a time, Melissa...

In Denise M. Baran-Unland's young adult vampire novel, Bryony, seventeen-year-old Melissa Marchellis trades her blood with a Victorian vampire for a trip back into time as his wife, Bryony. Yet, as Melissa zig-zags between 1975 and the late 1890's, she encounters plenty of food. These range from the familiar dishes that grace her family's dinner and holiday tables to unfamiliar Victorian fare: beef tongue, stuffed pigeons, and boiled calves head. The recipes included in this collection reflect the culture of both time periods to give the reader an insight into the world of Bryony. Whether you...