Exploring the design of innovative building enclosure systems (or skins) in contemporary architecture and their precedents in earlier twentieth century modern architecture, this book examines the tectonics, the history and the influence of translucency as a defining characteristic in architecture. Highly illustrated throughout with drawings and full colour photographs, the book shows that translucency has been and continues to be a fertile ground for architectural experimentation.

Each chapter presents a comparative analysis of two primary buildings: a recent project, paired with a...

Shannon Bennett, chef and owner of internationally renowned restaurant Vue de Monde, takes you on the journey of a lifetime as he explores the country he adores: France.

Shannon Bennett, chef and owner of internationally renowned restaurant Vue de monde, takes you on a personal tour of his beloved city: Paris. This unique guidebook includes reviews of Shannon's favourite three-star restaurants, bistros, bars and hotels, and his pick of the best places to buy macaroons, bread, wine, chocolate, truffles and caviar. He also provides recipes for classic French dishes such as Tarte Tatin and Duck-leg Confit. Lavishly illustrated, this is the book you'll want for planning and dreaming en route to the most romantic city in the world.

It was a hot-weather whirlwind coursing across the upper plains. But unlike all the others, this one shifted course and veered into the shepherds' camp. The first hut it hit it destroyed, sucking-up the grass thatch roof and the cooking fire. The dried grass and other debris immediately burst into flames. It was an unfathomable occurrence. According to science, the Earth had not seen the likes of it for over 65 million years, not since the extinction of the last intelligent life on the planet. More recently, Satan wasn't able to get man to destroy himself through nuclear proliferation. Fear,...