A ethnic cookbook that cotain traditional African-American, Hispanic, and caribbean recipes.

"A humdinging page-turner of a book" The Spectator "This book will give great pleasure" Country Life Traditional English rectories and vicarages have been neglected by the Church in the post-war years, but have become highly desirable to property buyers, and are now cherished by their new private owners. They combine many coveted qualities: their fine architecture, their air of civilisation, their charm and character, the traditional values and the essential "Englishness" they evoke, their large gardens and often splendidly rural locations. This book is about these...