Lifestyle Foods, authored by Henk Hoogenkamp, an internationally known food product consultant from The Netherlands, is aimed at three different business audiences: Food industry R&D specialists, food scientists, nutritionists and food marketers; food company senior management and mid-market food business owners; and professionals engaged in issues related to food marketing, agricultural sustainability and world hunger. The book discusses food/nutrition and lifestyle diseases (diabetes, obesity), global food sustainability and food affordability, coupled with extensive instructions on using...

Timely, personal, and thought provoking. Henk Hoogenkamp continues to prove with his latest book why he is world's most quoted and referenced writer discussing vegetable protein solutions. Vegetable Protein Marketing is an authorative overview covering a wide selection of seemingly unrelated topics that influence food security, health, sustainability, affordability and dietary enjoyment. Vegetable protein will be key for the future of our world. Without it, the worldwill not be able to sustain a quality of life for a rapid growing population, reaching 9.4 billion by 2050. Despite attempts by...

Timely, personal, and thought provoking. Henk Hoogenkamp continues to prove with his latest book why he is world's most quoted and referenced writer discussing vegetable protein solutions.

Rice Bran Protein is an authorative overview covering a wide selection of seemingly unrelated topics that influence food security, health, sustainability, affordability, socio-economic demographic marketing of formulated food, meat-hybrids and beverages.

Rice bran protein is an innovative all-natural source of premium vegetable protein, synbiotic fiber, and heart-healthy oil. This is nature in its...

Disruptive innovation for disrupted consumers, accelerated population growth, climate change, exosystem degradation, energy- water- and land scarcity are making today's food production increasingly unsustainable. Plant protein is one of the options going forward to build solid nutritional food solutions.
There is a socio-demographic evolution ongoing of the family structure, higher education of women and most importantly the onslaught of diet-related diseases. The food landscape will substantially change and for the legacy food companies a fundamental shift is needed to...