"Venison recipes, food trivia & musings of a Carolina hunter & cook." Venison. The other red meat. "Truly to appreciate a habitat, you must taste it." That statement by naturalist Adrian Forsyth is a mouthful. North or South, East or West, no matter where you travel or live, you'll appreciate that place more by eating what is native to it. Nearly a quarter million deer are harvested by hunters each year in South Carolina. And the Lowcountry has the longest deer season in the U.S. "August to January, shoot all you want, no limit." Maybe you're interested in Southern cooking, or regional...