This book contains a collection of recipes adapted for a healthy nut-free vegan diet. These recipes were developed by and for our family over the years. We have vegans and we have nut allergies in the family. The recipes are healthy and delicious and have been tested on vegetarians and non-vegetarians alike who rave about the beautiful and delicious dishes.

In this collection of engaging short stories, 16 previously-published women authors reflect on heart-warming and heart-wrenching aspects of their relationship with their mothers.
The editors, all published writers and experienced speakers, have shared "mother stories" with each other over a period of more than thirty years. They have found that each story opens doors of perception to the recognition that we all have bonding and dissolving, deepening and disheartening, transforming and traumatic, healing and hateful encounters with our mothers. Our individual experiences combine to...