A complete reproduction of the Jerry Thomas Bartenders Guide.
This how to mix drinks / bon vivant's companion bar guide and bartender's recipe book is special as it shows drinks that would be served to people of the time. This book in its various reprints is accepted to be the first real cocktail book, and includes such classics as Mint Julep and the Daisy.
A complete reproduction of the Jerry Thomas Bartenders Guide.
This how to mix drinks / bon vivant's companion bar guide and bartender's recipe boo...
This is the most complete first edition with 258 pages, in a good-to-read 6x9" format It is the complete reprint of the very first 1862 edition of Jerry Thomas' Bartenders Guide " How To Mix Drinks or A Bon Vivant's Companion ." This drink recipe book is probably the most famous bartenders' and cocktail book of all times, and it was the first real cocktail book ever published in the United States. This is a nostalgic and delicious homage to a drinking era that is gone but not forgotten. * In 1862 Thomas finished the Bartender's Guide (alternately titled How to Mix Drinks or The Bon-Vivant's...
This is the most complete first edition with 258 pages, in a good-to-read 6x9" format It is the complete reprint of the very first 1862 edition of Je...
This is the most complete first edition * A reprint of the very first 1862 edition of Jerry Thomas' Bartenders Guide " How To Mix Drinks or A Bon Vivant's Companion ." This drink recipe book is probably the most famous bartenders' and cocktail book of all times, and it was the first real cocktail book ever published in the United States. This is a nostalgic and delicious homage to a drinking era that is gone but not forgotten. * In 1862 Thomas finished the Bartender's Guide (alternately titled How to Mix Drinks or The Bon-Vivant's Companion), the first cocktail book ever published in the...
This is the most complete first edition * A reprint of the very first 1862 edition of Jerry Thomas' Bartenders Guide " How To Mix Drinks or A Bon Viva...
This is the first edition with 258 pages, in a good-to-read 6x9" format A complete reprint of the very first 1862 edition of Jerry Thomas' Bartenders Guide " How To Mix Drinks or A Bon Vivant's Companion ." This drink recipe book is probably the most famous bartenders' and cocktail book of all times, and it was the first real cocktail book ever published in the United States. This is a nostalgic and delicious homage to a drinking era that is gone but not forgotten. * In 1862 Thomas finished the Bartender's Guide (alternately titled How to Mix Drinks or The Bon-Vivant's Companion), the first...
This is the first edition with 258 pages, in a good-to-read 6x9" format A complete reprint of the very first 1862 edition of Jerry Thomas' Bartenders...
The 1862 Bartenders Guide is the FIRST cocktail book, in its FIRST version, now in an affordable reprint as it first appeared, in Hardback.
It was first known as -How to Mix Drinks, or the Bon Vivant's Companion- and published in 1862 with -A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc, etc- by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make.
It includes drinks that we still know today like the Mint Julep and lesser known drinks like Absinthe Water, Flip, and Fix. One can use it to...
The 1862 Bartenders Guide is the FIRST cocktail book, in its FIRST version, now in an affordable reprint as it first appeared, in Hardback.
Jerry Thomas was an American bartender famous for his cocktails & mixed drinks. In addition to making cocktails & mixed drinks, Jerry Thomas owned and operated saloons in New York City. Because of his pioneering work in popularizing cocktails & mixed drinks in New York City as well as across the United States, he is considered the father of American mixology. He was also considered as an expert in the food & wine and beverages & wine categories, and it was his expertise that helped Jerry Thomas write the seminal work on cocktails & mixed drinks. Jerry Thomas displayed creativity and...
Jerry Thomas was an American bartender famous for his cocktails & mixed drinks. In addition to making cocktails & mixed drinks, Jerry Thomas owned and...
Unabridged text of the Jerry Thomas 1862 Bartenders Guide, offered here for chump change. It is considered the first cocktail book, and this reproduction is based on the first published edition.
This 1862 edition includes “A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc., etc.” by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make.
Drinks include the Mint Julep and lesser known drinks like Absinthe Water, Flip, and Fix. One can use it to impress your...
Unabridged text of the Jerry Thomas 1862 Bartenders Guide, offered here for chump change. It is considered the first cockta...
