This special edition of "Home Canning of Meats and Seafood" was written by the U.S. Department of Agriculture, and first published in 1919. This century-old USDA book on home-canning your own meat and seafood contains tips and canning recipes, and covers some of the most frequently-asked questions everybody new to canning has. Chapters include - Why Can Meats?, Why Do Foods Spoil and How Does Canning Prevent It?, Canning in Tin Cans, Canning in Glass, Canning of Meats, Canning of Fish and Other Sea Foods, and more. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT...

This special edition of "Three Edible Toadstools" was written by J.C. Arthur of the U.S. Department of Agriculture, and first published in 1904. This short, century-plus-old book explores three varieties of edible toadstool - the Horsetail (Shaggy Mushroom, ) the Tan Colored Mushroom, and the Ink-Cap Mushroom. Includes some antique photographs of the toadstool varieties. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not...

This special edition of "Home-Made Jellies, Jams and Preserves" was written by Fanny Walker Yeatman (Junior Specialist in Foods) and Mabel C. Stienbarger (Associate Specialist in Foods), and first published in 1945. It was produced in conjunction with the Foods and Nutrition Division of the Bureau of Home Economics, part of the the U.S. Department of Agriculture. The book, now more than 70 years old, covers the basics of home Jelly-making and covers topics like Preservation of Color and Flavor, Changes in Fruits Caused by Heat and Sugar, Fruits for Jelly Making, Equipment for Jelly Making,...

This special edition of " The Rural Efficiency Guide" was written by R.W. Correll and R.L. Warner of the U.S. Department of Agriculture, and first published in 1917. One of the "Rural Efficiency Guide" book series, this edition covers taking care of your personal health and hygiene. The book, now a century old, covers the topics like How to Keep Well, General Nursing, Nursing and First Treatment of Special Diseases, Beauty Hints, Body Hygiene, Home Hygiene, and everything from Apoplexy to Wounds, and lots more. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN...

This special reprint edition of "Diseases of Raspberries and Blackberries" was written by B.O. Dodge and R.B. Wilcox of the Division of Fruit and Vegetable Crops and Diseases, Bureau of Plant Industry, part of the U.S. Department of Agriculture, and first published in 1941. The book explores diseases that affect raspberries and blackberries including Mosaic, Leaf Curl, Spur Blight, Anthracnose, Orange Rust, and many more. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original...