Veganize Any Recipe with Confidence The Complete Guide to Vegan Food Substitutions is your secret weapon to turning any recipe imaginable into a deliciously "veganized" success-no guesswork or hard labor involved. And no more kitchen failures or recipe flops either. Simply look up whatever non-vegan ingredient you want to sub out, and expert author team Celine Steen and Joni Marie Newman will explain exactly what substitution is best to use and how to make it without compromising taste or flavor, so you'll create dishes that are not only better than the "real" thing, but healthier, too. With...

Joni is a just a regular gal who loves to cook and bake. Especially for her friends and family. One of the things that drove her to write this book was her love for the foods she dearly missed when she became a strict vegetarian. Macaroni and cheese, spaghetti and meatballs, greasy breakfasts of bacon and eggs, rich and creamy soups, decadent desserts, even Hamburger Helper became off limits. As a creature of comfort Joni set out to recreate her favorite comfort foods in a cookbook that features easy to follow recipes. *Please note that this is the black and white version of this book, that...