This vintage book contains a collection of interesting and useful recipes for special occasions, including instructions for making sandwiches, beverages, candies, and much more. With step-by-step directions and a wealth of useful information, this is a volume that will appeal to those who love to host, and one that would make for a fantastic addition to culinary collections. Contents include: "Sandwiches," "Sandwiches of Meat, Fowl, and Fish," "Egg Sandwich," "Salad Sandwiches," "Cheese Sandwiches ," "Nut and Sweet Sandwiches," "Cold Beverages," "Fruit Beverages," "Cordials, Beers, etc.,"...