This special re-print edition of T.H. White, J.B. Norton and J.F. Monroe's book "Tomatoes, Varieties, Diseases and Culture" contains a large amount of information on some tomato varieties that were once widely grown in the United States for commercial purposes. Today, the varieties covered are classified as heirloom tomatoes. Written in 1914, included are details on the characteristics, advantages, uses and cultivation of dozens of heirloom tomato varieties that were used commercially around the turn of the century. Also included are insights into the identification and prevention of common...

This special reprint edition of "Cabbage Variety Experiments and Culture" was written by B.P. Close and T.H. White of the Maryland Agricultural Experiment Station, a branch of the U.S. Dept. of Agriculture, and first published in 1909. A short and informative little book reporting the station's test results and growing experiments with various cabbage varieties. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been...