The Handbook of Proteins provides scientists and students with a focused and accessible resource covering all aspects of protein biochemistry. It describes traditional and state-of-the-art techniques for elucidating protein function and structure.

• Derived from the acclaimed Encyclopedia of Life Sciences
• Presented in full-colour throughout
• Assembles more than 200 peer-reviewed articles, written by top scientists in each field
• The articles are reliable, self-contained and cross-referenced throughout
• Almost all aspects of...