Hardly any other term in the ?eld of biotechnologyhas been the subject of so muchdiscussionamongexpertsaswhitebiotechnologyatpresent.Thistermis an alias for industrial biotechnology, an already established heavyweight that focuses on the production of the most diverse products (bulk and ?ne chemicals, enzymes, food and animal feed additives, pharmaceutically active substances and agrochemicals, auxiliary agents for processindustries, etc.). Insomesegments, whitebiotechnologyhasalreadycapturedleadingmarket positions: In recent years the annual biotechnological production of amino acids...

This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes...

This book review series presents current trends in modern biotechnology. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification.