This groundbreaking book offers a powerful blending of nutritional and pharmaceutical benefits. In user-friendly style, it aims to reduce distressing symptoms, improve general functional health and promote well-being in people with Parkinsons disease. It clearly explains the effects of nutrition and medication on brain and general metabolism, thereby empowering the reader to plan a more predictable and personalised management approach. The authors are recognized internationally as pioneers in the field of nutritional management of Parkinsons Disease and have received a Quality of Life in...