In their guide to healthy eating, Jenny Lass and Jodi Bager transform traditional favourites -- such as lasagna, pizza, cakes, pies, and cookies -- into grain-free classics that taste exactly like, and often better than, the originals.

Included are mouthwatering recipes for: Parmesan Cheese-stuffed Mushroom Caps Seafood Dumpling Soup Apple Pancakes Gourmet Pizza Almond Butter Bread

Grain-Free Gourmet contains recipes that are free of grains, starches, refined sugars, and lactose, but packed full of flavour. It's designed to offer delicious alternatives to carb and...