Anything that can be cooked inside the kitchen can be cooked outside with more fun and more flavor. For beginning backyard cooks, mediocre smokers, or grilling pros, MASTERING BARBECUE is the primer for introducing barbecue into one's culinary repertoire. Compiling more than a decade's worth of recipes and expertise from veteran grill masters, professional chefs, and barbecue enthusiasts from around the country, barbecue guru Michael Stines packs a whole lot more than just marinades into this comprehensive handbook. He gives beginners the basics on selecting ingredients and tools; teaches...
Anything that can be cooked inside the kitchen can be cooked outside with more fun and more flavor. For beginning backyard cooks, mediocre smokers, or...
![Mastering Barbecue: Tons of Recipes, Hot Tips, Neat Techniques, and Indispensable Know How [A Cookbook] Stines, Michael H. 9781580086622 Ten Speed Press](/9781580086622_mastering_barbecue_tons_of_recipes_hot_tips_neat_techniques_and_indispensable_know_how_a_cookbook.jpg "Mastering Barbecue: Tons of Recipes, Hot Tips, Neat Techniques, and Indispensable Know How [A Cookbook]")
