"Meticulously researched, detailed and documented, this long awaited overview justly establishes Konitz as one of the most consistently brilliant, adventurous and original improvisers in the jazz tradition--a genius as rare as Bird himself."--John Zorn "Hamilton's work may well mark the inception of a format new to writing on Western music, one which avoids both the self-aggrandizing of autobiography and the stylized subjectification of biography."--The Wire "An extraordinary approach to a biography, with the man himself speaking for extended sessions. The main...
"Meticulously researched, detailed and documented, this long awaited overview justly establishes Konitz as one of the most consistently brilliant, adv...
The Continuum Aesthetics Series looks at the aesthetic questions and issues raised by all major art forms. Stimulating, engaging and accessible, the series offers food for thought not only for students of aesthetics, but also for anyone with an interest in philosophy and the arts. Aesthetics and Music is a fresh and often provocative exploration of the key concepts and arguments in musical aesthetics. It draws on the rich heritage of the subject, while proposing distinctive new ways of thinking about music as an art form. The book looks at: The experience of listening...
The Continuum Aesthetics Series looks at the aesthetic questions and issues raised by all major art forms. Stimulating, engaging and accessible, th...
Scruton's Aesthetics is a comprehensive critical evaluation of one of the major aestheticians of our age. The lead essay by Scruton is followed by fourteen essays by international commentators plus Scruton's reply. All discuss matters of enduring importance.
Scruton's Aesthetics is a comprehensive critical evaluation of one of the major aestheticians of our age. The lead essay by Scruton is followed by fou...
Your bar tab doesn t have to break the bank. Learn how to grow, forage, and brew your way to good spirits with the same amount of helpful facts and fun that stirred the moonshine craze A single cocktail can cost you $15 in a bar or restaurant. But home brewer and self-sufficiency expert Andy Hamilton can show you how easy and economical it can be to make simple hop brews, exquisite wines, and delicious infused spirits all from easily grown or foraged ingredients. Booze for Free shares a wealth of valuable information, including: Home-brewing 101 How to turn your garden...
Your bar tab doesn t have to break the bank. Learn how to grow, forage, and brew your way to good spirits with the same amount of helpful facts and fu...
