The Great Taste of Virginia Seafood is a showcase for the abundant variety of Virginia seafood, with over 300 recipes for seafood lovers. The Great Taste of Virginia Seafood includes: Gourmet recipes from celebrated Virginia chefs, Prize-winning recipes from the Annual Virginia Seafood Contest, Hors D'oeuvres and Appetizers, Soups and Chowders, Salads and Side Dishes, and Main Courses. The Great Taste of Virginia Seafood features a special "how to" section with black-and-white photographs on the best way to buy and prepare seafood, fun facts about fish and shellfish, historical tidbits...

The Thinking Past: Questions and Problems in World History to 1750 is based on the premise that asking questions and evaluating sources represents an insightful way to study world history. Authors Adrian Cole and Stephen Ortega believe that the classroom experience of debating different issues, such as the origins of war and the nature of empire, serves as a solid foundation for actually thinking about world history.
FEATURES
* Questions-based approach: Each chapter in The Thinking Past is based on a question that has been generated...