With an introduction to every recipe, Denise takes us from appealing appetisers such as Baba Ganoush, through chicken, date and raisin tagine, Moroccan sweet potato stew and stuffed aubergine with cous cous to desserts like chocolate macaroon cake and Dutch apple pie.
With an introduction to every recipe, Denise takes us from appealing appetisers such as Baba Ganoush, through chicken, date and raisin tagine, Morocca...
Although many of the practical and intellectual traditions that make up modern science date back centuries, the category of science itself is a relative novelty. In the early eighteenth century, the modern German word that would later mean science, "naturwissenschaft," was not even included in dictionaries. By 1850, however, the term was in use everywhere. "Acolytes of Nature" follows the emergence of this important new category within German-speaking Europe, tracing its rise from an insignificant eighteenth-century neologism to a defining rallying cry of modern German culture. Today s...
Although many of the practical and intellectual traditions that make up modern science date back centuries, the category of science itself is a rel...
This volume explores problems in the history of science at the intersection of life sciences and agriculture, from the mid-eighteenth to the mid-twentieth century. Taking a comparative national perspective, the book examines agricultural practices in a broad sense, including the practices and disciplines devoted to land management, forestry, soil science, and the improvement and management of crops and livestock. The life sciences considered include genetics, microbiology, ecology, entomology, forestry, and deal with US, European, Russian, Japanese, Indonesian, Chinese contexts. The book...
This volume explores problems in the history of science at the intersection of life sciences and agriculture, from the mid-eighteenth to the mid-twent...
This volume explores problems in the history of science at the intersection of life sciences and agriculture, from the mid-eighteenth to the mid-twentieth century.
This volume explores problems in the history of science at the intersection of life sciences and agriculture, from the mid-eighteenth to the mid-twent...
