The problem is that, with the continuing degradation of water and habitat quality, selective harvesting, genetic enhancement programs, and the introduction of hatchery fish into wild populations, the genetic makeup of fish is changing radically. In 27 papers from a workshop held in Moscow, Idaho, an
The problem is that, with the continuing degradation of water and habitat quality, selective harvesting, genetic enhancement programs, and the introdu...
As the human population increases and nations become more industrialized, the habitat and water quality required for the survival of fish continues to decline. In addition to these environmental factors, fish populations are directly or potentially affected by harvesting, enhancement programs and introgression with hatchery-propagated or transgenic fish. To our knowledge no other scientific meeting has been assembled to consider the breadth of the problem, to review the technology that is presently available for the preservation of the germ plasm of salmonid stocks and to identify the...
As the human population increases and nations become more industrialized, the habitat and water quality required for the survival of fish continues to...
