The decision-making process in agriculture rests squarely on information available to farmers, entrepreneurs and policy-makers. Information can best be considered as a productive resource, potentially limiting and influencing the efficiency of production, marketing, processing and administration. Yet it is not an aspect of agriculture which has been isolated as an autonomous study area. Indeed, at the production level, the role of information hardly has been defined and in practice the processing of raw data to provide useful information is informal and crude. Exceptions do exist, however,...
The decision-making process in agriculture rests squarely on information available to farmers, entrepreneurs and policy-makers. Information can best b...