A quiet revolution is taking place in America's forests. Once seen primarily as stands of timber, our woodlands are now prized as a rich source of a wide range of commodities, from wild mushrooms and maple sugar to hundreds of medicinal plants whose uses have only begun to be fully realized. Now as timber harvesting becomes more mechanized and requires less labor, the image of the lumberjack is being replaced by that of the forager.

This book provides the first comprehensive examination of nontimber forest products (NTFPs) in the United States, illustrating their diverse importance,...

Balance the culture of wildcrafting with the demands of sustainable forest management

This comprehensive book addresses the issues that arise when the primeval practice of gathering wild plants, fungi, leaves, and bark occurs in a post-industrial world. Non-Timber Forest Products: Medicinal Herbs, Fungi, Edible Fruits and Nuts, and Other Natural Products from the Forest provides a unique analysis of the laws, sociocultural factors, competing political and economic interests, and environmental issues related to wildcrafting.

The implications of harvesting non-timber forest...

Balance the culture of wildcrafting with the demands of sustainable forest management

This comprehensive book addresses the issues that arise when the primeval practice of gathering wild plants, fungi, leaves, and bark occurs in a post-industrial world. Non-Timber Forest Products: Medicinal Herbs, Fungi, Edible Fruits and Nuts, and Other Natural Products from the Forest provides a unique analysis of the laws, sociocultural factors, competing political and economic interests, and environmental issues related to wildcrafting.

The implications of harvesting non-timber forest...