As with his earlier works, Mohamed El-Bisatie's novel is set in the Egyptian countryside, about which he writes with such understanding. Episodic in form, it deals with a family Zaghloul the layabout father, Sakeena the long-suffering wife, and two young boys. The central theme of the book is hunger: the hunger of not knowing where one's next meal is coming from, and the universal hunger for sex and love. Sakeena's life revolves round trying to provide her family with the necessary daily loaves of bread that will stave off starvation. Labor-shy Zaghloul works on and off at one of the...

Naguib Mahfouz, the first and only writer of Arabic to be awarded the Nobel prize for literature, wrote prolifically from the 1930s until shortly before his death in 2006, in a variety of genres: novels, short stories, plays, screenplays, a regular weekly newspaper column, and in later life his intensely brief and evocative Dreams. His Cairo Trilogy achieved the status of a world classic, and the Swedish Academy of Letters in awarding him the 1988 Nobel prize for literature noted that Mahfouz "through works rich in nuance-now clear-sightedly realistic, now evocatively ambiguous-has formed an...

Al-Ghazali on the Manners Relating to Eating is the eleventh chapter of The Revival of the Religious Sciences which is widely regarded as the greatest work of Muslim spirituality. This volume begins the section dealing with man and society, and the norms of daily life. While concentrating on a daily activity, eating, al-Ghazali presents the importance of aligning every aspect of one s life with religion and spirituality. Referring extensively to the example of the Prophet and to that of the early Sufis, al-Ghazali illustrates how the simple activity of eating can encourage numerous virtues...