"As far back as I can remember, I've always wanted to be a gangster."
Henry Hill grew up in the midst of New York City's criminal underworld, finally achieving the coveted status of "wiseguy." But in 1980, he made the decision to exchange his knowledge for a new identity. "GoodFellas," Hill's own account of crude hierarchies, casual murders, and collaboration with the Feds (as a member of the Witness Protection Program) was adapted for the screen by Martin Scorsese and Nicholas Pileggi--and is now seen as a contemporary classic. The film drew rave reviews everywhere upon its theatrical...

Rao's, the hundred-year-old restaurant with a mere ten tables tucked in a corner of East Harlem in what was once a legendary Italian
neighborhood, is one of the most sought-after restaurants in all of Manhattan. Its tables are booked months
in advance by regulars who go to enjoy what The New York Times calls its "exquisitely simple Italian cooking" from traditional recipes,
many as old as Rao's itself. You may not get a table at Rao's, but now with this book you can prepare the best Italian home-style food in the
world in your own kitchen. Here for the first time are recipes...

CASINO

From Nicholas Pileggi, author of Wiseguy --the #1 bestseller that became Martin Scorsese's Academy Award-winning film GoodFellas--comes the brilliantly told true story of love, marriage, adultery, murder, and revenge, Mafia-style . . . the shattering inside account of how the mob finally lost its stranglehold over the neon money-making machine it created: the multibillion-dollar casino gambling industry of Las Vegas.

CASINO

No one knew more about casinos than Frank "Lefty" Rosenthal, the gambling mastermind who, along with his best friend and partner, Anthony...