One of the world's foremost experts on Assyriology, Jean Bottero has studied the religion of ancient Mesopotamia for more than fifty years. Building on these many years of research, Bottero here presents the definitive account of one of the world's oldest known religions. He shows how ancient Mesopotamian religion was practiced both in the public and private spheres, how it developed over the three millennia of its active existence, and how it profoundly influenced Western civilization, including the Hebrew Bible.
One of the world's foremost experts on Assyriology, Jean Bottero has studied the religion of ancient Mesopotamia for more than fifty years. Building o...
In this intriguing blend of the commonplace and the ancient, Jean Bottero presents the first extensive look at the delectable secrets of Mesopotamia. Bottero s broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millennia BCE, as the Mesopotamians recorded them.
Offering everything from translated recipes for pigeon and gazelle stews, the contents of medicinal teas and broths, and the origins of ingredients native to the...
In this intriguing blend of the commonplace and the ancient, Jean Bottero presents the first extensive look at the delectable secrets of Mesopotami...
When the ancient Greeks looked up into the heavens, they saw not just sun and moon, stars and planets, but a complete, coherent universe, a model of the Good that could serve as a guide to a better life. How this view of the world came to be, and how we lost it (or turned away from it) on the way to becoming modern, make for a fascinating story, told in a highly accessible manner by Remi Brague in this wide-ranging cultural history. Before the Greeks, people thought human action was required to maintain the order of the universe and so conducted rituals and sacrifices to renew and...
When the ancient Greeks looked up into the heavens, they saw not just sun and moon, stars and planets, but a complete, coherent universe, a model of t...
In Sardinian Chronicles Bernard Lortat-Jacob poetically evokes Sardinian music through a series of encounters with individual musicians and their families. Refusing to separate the music from the world in which it arises, Lortat-Jacob offers twelve vignettes focused on individuals such as Cocco, a chicken farmer who deciphers the shapes of his fowl and the layout of his henhouses in the constellations of a summer sky, and Pietro, a sleep-walking postman who divides his time between mail deliveries and impromptu serenades. These vignettes bring to life an art still very much alive: the...
In Sardinian Chronicles Bernard Lortat-Jacob poetically evokes Sardinian music through a series of encounters with individual musicians and the...
Through this vivid study, Jean-Claude Schmitt examines medieval religious culture and the significance of the widespread belief in ghosts, revealing the ways in which the dead and the living related to each other during the middle ages. Schmitt also discusses Augustine's influence on medieval authors; the link between dreams and autobiographical narratives; and monastic visions and folklore. Including numerous color reproductions of ghosts and ghostly trappings, this book presents a unique and intriguing look at medieval culture. "Valuable and highly readable. . . . "Ghosts in the...
Through this vivid study, Jean-Claude Schmitt examines medieval religious culture and the significance of the widespread belief in ghosts, revealing t...
Jean Pierre Vernant Charles Lambert Teresa Lavender Fagan
What do we mean when we speak of ancient Greeks? A person from the Archaic period? The war hero celebrated by Homer? Or the fourth century "political animal" described by Aristotle? In this book, leading scholars show what it meant to be Greek during the classical period of Greek civilization. The Greeks offers the most complete portraits available of typical Greek personages from Athens to Sparta, Arcadia, Thessaly and Epirus to the city-states of Asia Minor, to the colonies of the Black Sea, southern Italy, and Sicily. Looking at the citizen, the religious believer, the soldier, the...
What do we mean when we speak of ancient Greeks? A person from the Archaic period? The war hero celebrated by Homer? Or the fourth century "political ...
In the spring of 2003, Jacques Derrida sat down for a public debate in Paris with Algerian intellectual Mustapha Cherif. The eminent philosopher arrived at the event directly from the hospital where he had just been diagnosed with pancreatic cancer, the illness that would take his life just over a year later. That he still participated in the exchange testifies to the magnitude of the subject at hand: the increasingly distressed relationship between Islam and the West, and the questions of freedom, justice, and democracy that surround it. As Cherif relates in this account of their dialogue,...
In the spring of 2003, Jacques Derrida sat down for a public debate in Paris with Algerian intellectual Mustapha Cherif. The eminent philosopher arriv...
Winner of the 2008 Nobel Prize for Literature, J. M. G. Le Clezio here conjures the consciousness of Mexico, powerfully evoking the dreams that made and unmade an ancient culture. Le Clezio's haunting book takes us into the dream that was the religion of the Aztecs, a religion whose own apocalyptic visions anticipated the coming of the Spanish conquerors. Here the dream of the conquistadores rises before us, too, the glimmering idea of gold drawing Europe into the Mexican dream. Against the religion and thought of the Aztecs and the Tarascans and the Europeans in Mexico, Le Clezio also...
Winner of the 2008 Nobel Prize for Literature, J. M. G. Le Clezio here conjures the consciousness of Mexico, powerfully evoking the dreams that mad...
From Michael Pollan to locavores, Whole Foods to farmers' markets, today cooks and foodies alike are paying more attention than ever before to the history of the food they bring into their kitchens--and especially to vegetables. Whether it's an heirloom tomato, curled cabbage, or succulent squash, from a farmers' market or a backyard plot, the humble vegetable offers more than just nutrition--it also represents a link with long tradition of farming and gardening, nurturing and breeding.
In this charming new book, those veggies finally get their due. In capsule biographies of eleven...
From Michael Pollan to locavores, Whole Foods to farmers' markets, today cooks and foodies alike are paying more attention than ever before to the ...
In this intriguing blend of the commonplace and the ancient, Jean Bottero presents the first extensive look at the delectable secrets of Mesopotamia. Bottero's broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millennia BCE, as the Mesopotamians recorded them.
Offering everything from translated recipes for pigeon and gazelle stews, the contents of medicinal teas and broths, and the origins of ingredients native to...
In this intriguing blend of the commonplace and the ancient, Jean Bottero presents the first extensive look at the delectable secrets of Mesopotami...
