For generations, coastal North Carolinians have prepared and savored time-honored recipes that are as much a part of their tradition as boatbuilding and netmaking. Home-cooked meals using the great variety of seasonal foods remain central to family life. In this collection Nancy Davis and Kathy Hart have preserved an important part of the heritage of this region.

Here thirty-four Tar Heel cooks offer recipes that can't be found in popular cookbooks or on restaurant menus. In Edenton, Frances Drane Inglis shares her recipe for plum pudding from the pages of a nineteenth-century family...

Discover the diverse ways aging women attempt to deal with the universal challenges of loss, sickness, and death along with the problems of being old women in a society that values women mainly as sexual partners or producers of children. Old women are often seen as poor, powerless, and pitiful in our sexist and youth-oriented society. The truth is that women age much more successfully than do men and they are increasingly in the majority as our population ages. These truths and others are presented in Faces of Women and Aging--a collection written by women, a number of whom are themselves...